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PRESS
Check out what everyone is saying about the Everybody Eats Tour!
PRESS ARTICLES
Style Weekly
“The brainchild of Richmond-area native and social entrepreneur Chef Matt Price and Washington, D.C.-born executive chef and Food Network alumna Tobias Dorzon, the tour merges music, culture, and cuisine in a magnificent seven-course dinner experience brimming with signature cocktails and sumptuous dishes like filet mignon medallions crowned with tender chunks of crab meat, and seared scallops slathered in jalapeno bacon jam.”
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